Stir fried eggs is my most favorite among all the stir fry dishes. I can pretty much stir fry everything with eggs. Ingredients: 4 eggs, shrimps, garlic leaves, seasoning. Methods: 1. Chop garlic leaves into small pieces. 2. Clean shrimp, drain, pat dry with paper towel. 3. Crack eggs, beat well, pour garlic leaves into it, mix with seasoning, such as salt and white pepper powder. 4. Heat up skillet, add cooking oil, saute shrimp until color change on medium high heat. 5. Pour shrimp into egg mixture, mix well. 6. Heat up skillet on high heat, add more than normal cooking oil. 7. Pour egg mixture into skillet, flip until egg get firm on bottom. 8. Keep cooking until new bottom get firm. Flip more if needed until eggs are fully cooked. 9. Transfer to plate and serve.